Objective:

TWe are based out of St. John's, Newfoundland & Labrador. We are a group of Blind, Visually Impaired and our friends and volunteers. We organize numerous social events as well as address issues that affect the sight loss community.

Region: Avalon Peninsula

Website: http://www.ccbnational.net

Objective:

To work together as a community of peers that acts to improve the individual and community quality of life of the blind and vision impaired. Meets second Tuesday every month at the CNIB in St. John's. CCB's St. John's group is the CCB Baker Club. There is also a group in Grand Falls, the CCB Helen Keller Club.

Region: Gander - New-Wes-Valley

Website: http://www.ccbnational.net/

Objective:

The Canadian Council on Rehabilitation and Work (CCRW) is a Canada-wide network of organizations and individuals. Our mission is to promote and support meaningful and equitable employment of persons with disabilities. As innovators and agents of change, we build partnerships, develop skills, share knowledge and influence attitudes.

Region: Avalon Peninsula

Website: http://www.ccrw.org

Objective:

The goal of the Canadian Culinary Federation is to unite chefs and cooks across Canada in a common dedication to professional excellence. The Canadian Culinary Federation (CCF) was founded in 1963 and incorporated in Ottawa as a non-profit association in 1972.

Region: Avalon Peninsula

Website: http://www.ccfcc.ca/

Objective:

Raise money for research for cystic fibrosis patients and create awareness of cystic fibrosis. Toll Free: 1-800-378-2233

Region: Avalon Peninsula

Website: http://www.cfchapters.ca/newfoundland-labrador/

Objective:

Our mission is to lead the fight against diabetes by helping people with diabetes live healthy lives while we work to find a cure.

Region: Stephenville - Port aux Basque

Website: https://www.diabetes.ca/

Objective:

The Canadian Diabetes Association is leading the fight against diabetes by helping people with diabetes live healthy lives while we work to find a cure. By providing education and services, advocating on behalf of people with diabetes, supporting research and translating research into practical applications - we are delivering on our mission. For more information, please visit diabetes.ca or call 1-800-BANTING (226-8464).

Region: Labrador

Website: https://www.diabetes.ca/

Objective:

The Canadian Evaluation Society's Newfoundland and Labrador Chapter (CES-NL) is a provincial chapter of the CES. The CES-NL brings together professionals from the public, community-based, private, and academic sectors who have an interest in results-focused management and accountability for investments in a wide range of programs and services. We provide evaluators in Newfoundland and Labrador with a link to the national platform and access to numerous local and national professional development opportunities.

Region: Avalon Peninsula

Website: https://evaluationcanada.ca/

Objective:

The traditions and ethics of CFCC are centered on decades of fellowship, honour, professional respect and the ongoing search for knowledge that challenges all aspects of food preparation to its limits

Region: Stephenville - Port aux Basque

Website: https://www.culinaryfederation.ca/en/

Objective:

With the strength of over 109,000 small business owners from coast-to-coast, CFIB is the big voice for small businesses. For over 40 years, we have represented the interests of the small business community to all three levels of government in their fight for tax fairness, reasonable labour laws and reduction of regulatory paper burden.

Region: Avalon Peninsula

Website: http://www.cfib-fcei.ca/english/about-us/canada/236-newfoundland-labrador.html